This evening our multi-talented mates treated us to an irresistible spread of delicious finger foods fit for a king—queen, too.  Our cruises are always topped off with this event and well worth it just to “sample” their culinary delights—my favorite part of our sojourn.
Saturday, and what a GRANDE FINALE!  Susan and Joe Anzalone and Bob and Ginny Vroman gave us a picnic the likes of which I’d never seen:  three styles of chicken, saucer-sized cheeseburgers, baked beans, potato salad, real kielbasa, sauerkraut, fruit plate, salads, and much, much more.  And if you still had room, delicious cookies and cake.  Not the time to worry about diets.