PRESENTATION OF THE FLEET

 

 

 

 

 

 

 

 

 

Saturday January 30, 2010

(Monitor Channel 69)

 

10:00 A.M.                         Boats gather in front of the Esplanade

10:30 A.M.                         Ceremony and Review of the Fleet

11:30 A.M.                          Lunch at CJ’s on the Bay

 

(You may dock your boat in front of the restaurant)

MENU:

Mimosa Salad - Spring greens topped with baby shrimp, mandarin oranges, grape tomatoes and toasted macadamia nuts with Honey-Dijon dressing.

 

Philly Cheese Steak- Shaved prime rib, sautéed onions and American cheese served on a hoagie roll with French Fries.

 

Fish Sandwich- Fish filet, breaded and fried, served on a banquette dressed with tartar sauce, lettuce, and tomatoes served with French Fries.

 

Chicken Sandwich – Grilled chicken breast dressed with apple wood smoked bacon, tomato, pepper jack cheese and avocado, served on whole wheat bun served with fresh fruit.

 

(Soft drinks, ice tea, and American coffee included)

 

(No reservations will be accepted after Monday January 25, 2010)

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Make checks payable to MBYC

 

Mail to Bill Horton, 1103 Edington Pl, Marco Island, FL 34145

 

Menu Selection   1     2      3   4

 

Name(s) __________________________________________ Phone # ______________

 

Number attending: ____________X $16.00 = $ _____________

 

Deadline: Monday January 25, 2010

 

 

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